Ham & Peas Parmesan
- Recipe serves: 4
- Prep Time 5 min
- Cook Time 15 min
- 1 1/2 cups water
- 1/2 cup milk
- 1 package Knorr® Italian Sides™ - Parmesan
- 3 cups sliced cut-up cooked ham
- 1 cup frozen green peas, thawed
- 1/2 cup white button mushrooms
- Bring water and milk to a boil in 2-quart saucepan over high heat.
- Stir in Knorr® Italian Sides™ - Parmesan and return to a boil over high heat. Reduce heat to medium and cook covered, stirring occasionally, 6 minutes.
- Stir in ham, peas and mushrooms and cook, stirring occasionally, 2 minutes or until pasta is tender.